The yummy "Sushi Cakes" was previously called "Oshi-sushi and is extremely simple to make. To make this you require a cake pan or meal having more depth, a plastic sheet, sushi rice and other components that you want to include. Put the plastic sheet inside the pan or whatever you utilize, and layer sushi rice and other active ingredients one on the other. Next, cover the contents of the plastic sheet and press strongly with a weight. Fall the can after around half an hour; garnish the cake with shrimp, veggies, and eggs for serving.